How to stop the olive leaf spot? You need an effective and durable solution
How to stop the olive leaf spot? This is one of the problematic issues that produce more headaches to olive sector farmers. The olive leaf spot (Cycloconium oleaginym) is an exclusive and [...]
The Psylla Pyri in pear tree with the Synerol Phytobiotic Product of MAFA
The phytobiotic product SYNEROL is a formulation based on emulsified vegetable oleins. It eradicates up to 73% of Psylla pyri in 14 days from the application without the need to use phytosanitary [...]
MAFA launch ‘Balance’, the latest improvement for the olive production
The farmers of olive growing sector know well the olive harvest. They know that it depends largely on three strategic stages in the tree: the vegetative growth, flowering and fruit development. [...]
